Rich Black Currant Balsamic Vinegar glazes the pork tenderloin & caramelized onions perfectly!
The Olive Tap Recipes
This soup is perfect for a cold winter night. It’s easy to throw together and sure to keep you warm!
An easy, one-pot dish that is perfect for a cold winter night! Serve with a mixed greens salad (with your favorite Olive Tap Vinaigrette).
A beef roast worthy of Sunday dinner!
A perfect fall inspired dish! The balsamic glazed apples and onions are the perfect compliment to the pork chops.
Our Apricot Balsamic Vinegar adds the perfect flavor to grilled chicken and this is an easy, quick and delicious recipe.
The smoky kick of Chipotle Olive Oil and rich flavor of the Espresso Balsamic Vinegar glaze is great with flank and boneless rib eye steaks. It’s easy to make and perfect for entertaining guests.
These smoky sweet tacos will be a hit at your next barbecue. With a combination of espresso, chipotle, and the sweetness from the mango, they are sure to please every palate!
Roasted Vegetables and and a Sorrento Lemon-Italian Herbs dressing makes this colorful main dish salad a real crowd pleaser.
If you’ve never cedar planked salmon, you must! It adds a whole new dimension of flavor. And along with this Balsamic Mustard Smoky Glaze…it creates the perfect taste combination!