A simple to make tomato-cream sauce packed with flavor. Delicious over chicken or fish as well!
The Olive Tap Recipes
Gastrique is a sweet and sour deglazed sauce that usually accompanies and balances rich dishes; its tartness is thought to aid in digestion.
Use this Spanish steak sauce to accompany your favorite steak cut rubbed in our Paprika and Ancho Chile Powders.
This fresh, zesty, and spicy salsa can be used in so many ways. Serve with seafood, tacos, chicken, pork, or salads. Or just eat it with tortilla chips. The list goes on and on!
You will love these margaritas, and there is no need to add any type of sweetener as the balsamic vinegar sweetens them naturally. It’s the perfect summer cocktail!
A refreshing summer cocktail, or leave out the vodka and enjoy a vibrant citrus ‘mocktail’!
The perfect refreshing summer cocktail!
This delicious and tangy barbecue sauce is perfect for summer grilling!
These sweet, spicy wings are addicting, and they are oven baked which makes them a healthy snack. They’d be delicious grilled too…great for your next football party or tailgate!
This recipe is slow food at its’ epitome. The three simple quality ingredients, garlic, salt, and olive oil, are surely a common combination; but the elation for this Catalan specialty comes from the mortar and pestle technique.