Mario’s Pomegranate Vinaigrette
A delicious vinaigrette on a salad with nuts and cheeses especially!
Ingredients:
- Your favorite salad greens
- Crumbled Blue or Feta cheese
- Coarsely chopped pecans
- The Olive Tap’s Pomegranate Balsamic Vinegar
- Craisins
- The Olive Tap’s Sorrento Lemon Olive Oil
- Dijon mustard
Directions:
Arrange the salad greens in a plate or bowl.
Make the vinaigrette by whisking 2 parts Sorrento Lemon Olive Oil with 1 part Pomegranate Balsamic and about 1 teaspoon of Dijon mustard.
Drizzle the vinaigrette over the greens and sprinkle on the cheese, pecans, and dried fruit.
Buon appetito,
Mario
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Raspberry and Citrus Herb Goat Cheese Salad