Sour Apple Fruit Dip
An easy, tasty dip for fruit and graham crackers.
- 1/2 C. Greek Yogurt
- 1 t. The Olive Tap’s Granny Smith Apple White Balsamic Vinegar
- 1 T. Brown Sugar
Combine all ingredients and chill. Serve with graham crackers, vanilla wafers and fruits.
An Original Recipe by Kelly Donlea, for The Olive Tap