Skip to content
888-642-5472
  • Gift Certificates
  • My Account
  • View Cart
Top Menu
The Olive Tap Recipes
Extra Virgin Olive Oils, Aged Balsamic Vinegars & Gourmet Foods
The Olive Tap RecipesThe Olive Tap Recipes
  • PRODUCTS
    • FEATURED RECIPES & PRODUCTS
    • OLIVE OILS
      • FLAVOR INFUSED OLIVE OILS
      • 100% EXTRA VIRGIN OLIVE OILS
    • VINEGARS
      • BALSAMIC VINEGARS
      • VINCOTTOS
      • WINE VINEGARS
    • NUT & SEED OILS
    • GOURMET GIFTS
      • OIL & VINEGAR SAMPLERS
      • BREAD DIPPING GIFT BASKETS
      • GOURMET GIFT BASKETS
    • SPECIALTY FOODS
      • PASTAS & SAUCES
      • SAUCES & MARINADES
      • TAPENADES
      • JAMS, GLAZES & DESSERT SAUCES
      • OLIVES
      • MUSTARDS & SALSAS
    • DIPPING & DISPENSING
      • DIPPING SEASONINGS & BOWLS
      • POUR SPOUTS, BOTTLES & CRUETS
    • SEA SALTS, PEPPERCORNS, SEASONINGS
      • SPICES, SEASONINGS & RUBS
      • SEA SALTS
      • PEPPERCORNS
    • BUSINESS & PERSONAL GIFTS
    • CUSTOM BOTTLING & PERSONALIZATION
  • RECIPES
  • OUR LOCATIONS
    • COLORADO SPRINGS – JUST OPENED!
    • ANKENY IOWA
    • CRYSTAL LAKE ILLINOIS
    • LONG GROVE ILLINOIS
    • MANITOU SPRINGS COLORADO
    • MEDINA OHIO
    • PITTSBURGH PENNSYLVANIA
    • SATELLITE LOCATIONS
  • ABOUT US
  • CONTACT US
Generated with Avocode.Polygon 1
Generated with Avocode.Polygon 1
  • PRODUCTS
    • FEATURED RECIPES & PRODUCTS
    • OLIVE OILS
      • FLAVOR INFUSED OLIVE OILS
      • 100% EXTRA VIRGIN OLIVE OILS
    • VINEGARS
      • BALSAMIC VINEGARS
      • VINCOTTOS
      • WINE VINEGARS
    • NUT & SEED OILS
    • GOURMET GIFTS
      • OIL & VINEGAR SAMPLERS
      • BREAD DIPPING GIFT BASKETS
      • GOURMET GIFT BASKETS
    • SPECIALTY FOODS
      • PASTAS & SAUCES
      • SAUCES & MARINADES
      • TAPENADES
      • JAMS, GLAZES & DESSERT SAUCES
      • OLIVES
      • MUSTARDS & SALSAS
    • DIPPING & DISPENSING
      • DIPPING SEASONINGS & BOWLS
      • POUR SPOUTS, BOTTLES & CRUETS
    • SEA SALTS, PEPPERCORNS, SEASONINGS
      • SPICES, SEASONINGS & RUBS
      • SEA SALTS
      • PEPPERCORNS
    • BUSINESS & PERSONAL GIFTS
    • CUSTOM BOTTLING & PERSONALIZATION
  • RECIPES
  • OUR LOCATIONS
    • COLORADO SPRINGS – JUST OPENED!
    • ANKENY IOWA
    • CRYSTAL LAKE ILLINOIS
    • LONG GROVE ILLINOIS
    • MANITOU SPRINGS COLORADO
    • MEDINA OHIO
    • PITTSBURGH PENNSYLVANIA
    • SATELLITE LOCATIONS
  • ABOUT US
  • CONTACT US
You are here:
  1. Home
  2. Recipe
  3. Chef Katie’s Pita Pizzas

Recipe Categories

Recipe Categories
  • Appetizers
  • Desserts
  • Entrees
    • Beef
    • Poultry
    • Seafood
    • Pork
  • Pastas & Rice
  • Salads
  • Soups
  • Vegetables
  • Vinaigrettes
  • Recipe Contest Winners
  • Miscellaneous
Extra Virgin Olive Oil

Shop Gourmet Olive Oils

Shop Olive Oils

Recipe Feedback

Let us Know!
  • Recipes Home > Appetizers > Chef Katie’s Pita Pizzas

Chef Katie’s Pita Pizzas

Servings: | Prep Time: | Cook Time:
A Mediterranean-style appetizer brimming with savory toppings!
Print Recipe

Share This

FacebookTwitterEmailShare

Ingredients:

  • The Olive Tap’s 100% Extra Virgin Olive Oil
  • 4 T. The Olive Tap’s Vincotto Originale
  • 4 pita rounds
  • 1 can diced Carmelina Tomatoes
  • 2 large red onions, thinly sliced
  • 4 oz. feta cheese, crumbled
  • 1/2 C. sliced black olives
  • Fresh ground pepper to taste

Directions:

Preheat the oven to 400°F.

Heat a sauté pan with the Extra Virgin Olive Oil. Add the red onions and cook until caramelized. Add the Vincotto and sauté until absorbed by the onions.

Brush the pita with more of the Extra Virgin Olive Oil. Spread the chopped tomatoes on the pita, and top with caramelized onions, black olives, and Feta cheese. Season with black pepper to taste.

Place the pitas on a sheet pan, and place in the oven for about 6 minutes, or until cheese melts.

Courtesy of Chef Katie Wojciechowski and Fuller’s Second Floor

Similar Recipes:

post-image

Butternut Squash Ravioli With Brown Butter & Dark Chocolate Balsamic

post-image

Roasted Cherry Tomato and Goat Cheese Crostini

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Post comment

Recipe Categories

Recipe Categories
  • Appetizers
  • Desserts
  • Entrees
    • Beef
    • Poultry
    • Seafood
    • Pork
  • Pastas & Rice
  • Salads
  • Soups
  • Vegetables
  • Vinaigrettes
  • Recipe Contest Winners
  • Miscellaneous
Extra Virgin Olive Oil

Shop Gourmet Olive Oils

Shop Olive Oils

Recipe Feedback

Let us Know!
Navigate
  • Recipes
  • Butter to Olive Oil Conversion Guide
  • Nutritional Information
  • Live Longer & Healthier
  • Friends of The Olive Tap
  • More About Our Products
  • The Olive Tap “Perfect Pairings”
  • Customer Testimonials
  • Making the Perfect Vinaigrette
  • Olive Oil & Balsamic Vinegar Use Ideas
Products
  • Featured Recipes & Products
  • Olive Oils
  • Vinegars
  • Nut & Seed Oils
  • Gourmet Gifts
  • Specialty Foods
  • Dipping & Dispensing
  • Sea Salts, Peppercorns, & Seasonings
  • Business and Personal Gifts
  • Custom Bottling & Personalization
Information
  • About Us
  • Contact Us
  • Shipping & Returns
  • Gift Certificates
  • FAQs
  • Privacy Policy
  • Blog
Connect With Us
  • facebook
  • twitter
  • pinterest
  • youtube
© 2020 The Olive Tap All Rights Reserved
Go to Top