Berry Caprese Salad
Fresh Mozzarella, cubed in bite size pieces
Fresh Strawberries, chopped in bite size pieces
Fresh basil leaves in a chiffonade cut (optional)
The Olive Tap’s Aceto Balsamico di Modena, RISERVA
Gently mix mozzarella and fruit in a bowl. Drizzle our thick and rich Aceto RISERVA Balsamic Vinegar over served portions, as much as desired, finish with basil. It’s that easy!
Recipe by Rick