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      • FLAVOR INFUSED OLIVE OILS
      • 100% EXTRA VIRGIN OLIVE OILS
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  • Recipes Home > Salads > Vicki’s Chopped Salad

Vicki’s Chopped Salad

Servings: | Prep Time: | Cook Time:
A Southwest spin on a traditional chopped salad!
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Ingredients:

1 Head iceberg lettuce, chopped
1 Avocado, cubed
2 Tomatoes, diced
1/4 lb. Crumbled gorgonzola cheese
6 Strips bacon, crumbled
1 C. corn, cooked & chilled
1 Grilled chicken breast, diced
1 C. tortilla strips
2 Green onions, sliced
1/4 C. The Olive Tap’s 100% EVOO (your favorite)
1/4 C.  The Olive Tap’s Garlic Olive Oil 
1/4 C. The Olive Tap’s Aceto Balsamico di Modena, 4 Leaf Quality

Directions:

Combine lettuce, avocado, tomatoes, cheese, bacon, corn, chicken, tortilla strips and onions.

Combine Olive Oils and Vinegar until well blended,

Toss salad with vinaigrette.

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Maddie's Fruit Salad

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Recipe Categories

Recipe Categories
  • Appetizers
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  • Entrees
    • Beef
    • Poultry
    • Seafood
    • Pork
  • Pastas & Rice
  • Salads
  • Soups
  • Vegetables
  • Vinaigrettes
  • Recipe Contest Winners
  • Miscellaneous
Extra Virgin Olive Oil

Shop Gourmet Olive Oils

Shop Olive Oils

Recipe Feedback

Let us Know!
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